Quick Tiramisu Balls Recipe – Easy Italian Dessert in 10 Min
Introduction
Indulge in the irresistible flavors of Italy with our quick and easy Tiramisu Balls recipe! These bite-sized delights capture the essence of the classic tiramisu dessert in a convenient, no-bake form. Perfect for those craving a taste of la dolce vita without the fuss, these tiramisu balls are a game-changer in the world of Italian dessert recipes tiramisu balls quick mini desserts easy tiramisu recipe tiramisu treat how to make tiramisu.
Why is it Perfect for You?
These tiramisu balls are the ultimate solution for busy dessert lovers. They’re:
◾ Quick to make – ready in just 10 minutes
◾ No baking required – perfect for hot summer days
◾ Portable – ideal for parties, picnics, or on-the-go treats
◾ Customizable – easily adjust the coffee and liqueur to your taste
◾ Impressive – wow your guests with minimal effort
Ingredients List
◾ 200g mascarpone cheese
◾ 100g ladyfingers, finely crushed
◾ 2 tbsp strong brewed espresso, cooled
◾ 2 tbsp coffee liqueur (optional)
◾ 2 tbsp powdered sugar
◾ 1 tsp vanilla extract
◾ 50g dark chocolate, finely grated
◾ 2 tbsp unsweetened cocoa powder (for coating)
Preparation Time and Servings
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 15-20 balls
Step-by-Step Instructions
Step 1: Prepare the Base
In a large mixing bowl, combine the mascarpone cheese and powdered sugar. Mix until smooth and creamy. Add the vanilla extract, espresso, and coffee liqueur (if using). Stir until well incorporated, creating a luscious, coffee-infused base.
Step 2: Add the Crunch
Gradually fold in the crushed ladyfingers and grated dark chocolate. The mixture should be thick enough to roll into balls. If it’s too soft, refrigerate for 10-15 minutes to firm up slightly.
Step 3: Shape the Balls
Using clean hands or a small ice cream scoop, form the mixture into small balls, about 1 inch in diameter. Place them on a parchment-lined tray as you go.
Step 4: Coat and Serve
Pour the cocoa powder into a shallow dish. Gently roll each tiramisu ball in the cocoa powder, ensuring an even coating. Give them a light shake to remove any excess powder. Your tiramisu balls are now ready to serve!
Nutritional Information
Per ball (approximate):
◾ Calories: 85
◾ Fat: 6g
◾ Carbohydrates: 7g
◾ Protein: 1g
◾ Sugar: 4g
Calories per Person
Assuming 2-3 balls per serving, each person would consume approximately 170-255 calories.
Healthier Alternatives for the Recipe
To make these tiramisu balls a bit lighter, consider:
◾ Using low-fat mascarpone or Greek yogurt
◾ Substituting some of the ladyfingers with crushed nuts for added protein
◾ Using sugar-free cocoa powder for coating
◾ Replacing coffee liqueur with additional espresso
Serving Suggestions
Elevate your tiramisu balls presentation with these ideas:
◾ Serve on a platter dusted with cocoa powder and garnished with coffee beans
◾ Pair with a shot of espresso for an authentic Italian experience
◾ Offer alongside fresh berries for a fruity contrast
◾ Serve chilled with a scoop of vanilla gelato for an indulgent dessert
Common Mistakes to Avoid
◾ Over-mixing the mascarpone, which can make it grainy
◾ Using hot espresso, which can melt the mixture
◾ Making the balls too large, which can be messy to eat
◾ Skipping the refrigeration step if the mixture is too soft
Storing Tips for the Recipe
These tiramisu balls can be stored in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze for up to a month. Thaw in the refrigerator and give them a quick roll in cocoa powder before serving.
FAQs
Can I make these tiramisu balls alcohol-free?
Absolutely! Simply omit the coffee liqueur and replace it with additional espresso or even a non-alcoholic coffee syrup for added flavor.
How far in advance can I make these for a party?
You can prepare these 1-2 days in advance. Store them in the refrigerator and roll in fresh cocoa powder just before serving for the best presentation.
Can I use regular coffee instead of espresso?
While espresso provides a more intense flavor, strong brewed coffee can be used as a substitute. Just ensure it’s cooled before adding to the mixture.
Are these suitable for vegetarians?
Yes, these tiramisu balls are vegetarian-friendly. However, they are not vegan due to the use of mascarpone cheese.
Can I add other flavors to these tiramisu balls?
Certainly! Try adding orange zest, chopped nuts, or even a touch of cinnamon to create your own unique flavor variations.
Conclusion
These quick and easy tiramisu balls are a delightful twist on the classic Italian dessert. Perfect for any occasion, they offer a burst of tiramisu flavor in every bite. Whether you’re hosting a dinner party or simply craving a sweet treat, these no-bake wonders are sure to impress. Give them a try and bring a taste of Italy to your kitchen in just 10 minutes!
Contact Us
Contact us at [email protected] and we’ll get back to you as soon as possible.
Share your experience with us
OOLALA
This turned out so awesome they look like they came from a exspensive bakery.
Just a question
So what about the grease from the meat? Should I use the leanest meats or is the grease give more flavor.
What about a meatloaf on top of veggies ? Would that work?
Ingredients list good, directions lacking
There were great details on quantities of ingredients I should use, but the recipe didn’t tell me the cook time. Also, mentioned in the section about “common mistakes” that you need to let it chill enough but doesn’t direct you in the recipe that you need to let it chill. More details would be helpful
Dressing is perfect!
Not a big fan of mayo, loved the Greek yogurt swap. Reduced garlic a bit. Dressing was delish!
Best coffee cake- ever!!
This recipe was not the easiest to follow due to how it was written. It requires a lot of back and forth from instructions to the lists of ingredients but oh, hey, the end result is totally worth the effort! Mouthwatering and delicious plus it’s a pretty presentation.
