Easy Cranberry Feta Pinwheel Appetizers Recipe
Introduction
Welcome, food enthusiasts! Today, we’re diving into the world of elegant yet easy appetizers with our Cranberry Feta Pinwheel Appetizers. These delightful morsels are perfect for holiday parties, Christmas gatherings, or any festive occasion where you want to impress your guests without spending hours in the kitchen.

Why is it Perfect for You?
These Cranberry cream cheese pinwheels recipe for holiday parties festive bite size appetizers for Christmas gatherings cold pinwheel recipes with feta cheese pinwheel appetizers easy festive are a game-changer for busy hosts. They’re quick to prepare, require no cooking, and can be made ahead of time. Plus, the combination of tangy feta, sweet cranberries, and creamy cheese creates a flavor explosion that will have your guests coming back for more!
Ingredients List
◾ 8 oz cream cheese, softened
◾ 1/2 cup crumbled feta cheese
◾ 1/4 cup dried cranberries, finely chopped
◾ 2 tablespoons fresh chives, minced
◾ 1/4 teaspoon garlic powder
◾ 4 large flour tortillas
◾ Salt and pepper to taste
Preparation Time and Servings
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes (plus 2 hours chilling)
Servings: 24 pinwheels
Step-by-Step Instructions
Step 1: Prepare the Filling
In a medium bowl, combine the softened cream cheese and crumbled feta. Mix well until smooth and creamy. Add the finely chopped dried cranberries, minced chives, garlic powder, salt, and pepper. Stir until all ingredients are evenly distributed.
Step 2: Spread the Mixture
Lay out your flour tortillas on a clean, flat surface. Divide the cream cheese mixture evenly among the tortillas, spreading it in a thin layer, leaving about a 1/2 inch border around the edges.
Step 3: Roll and Chill
Tightly roll up each tortilla, ensuring the filling is evenly distributed. Wrap each roll in plastic wrap and refrigerate for at least 2 hours or overnight. This chilling time allows the flavors to meld and makes slicing easier.
Step 4: Slice and Serve
Once chilled, remove the plastic wrap and use a sharp knife to slice each roll into 1-inch thick pinwheels. Arrange on a serving platter and garnish with additional chives if desired.
Nutritional Information
These Cranberry Feta Pinwheel Appetizers are a balanced treat, providing a mix of carbohydrates, protein, and fats. They’re relatively low in calories, making them a guilt-free indulgence for your guests.
Calories per Person
Each pinwheel contains approximately 60-70 calories, depending on the size of your tortillas and how thickly you spread the filling.
Healthier Alternatives for the Recipe
For a lighter version, consider using low-fat cream cheese and feta. You can also swap the flour tortillas for whole wheat or spinach wraps for added nutrition. For a gluten-free option, use gluten-free wraps or large lettuce leaves.
Serving Suggestions
These Cranberry Feta Pinwheel Appetizers are best served chilled. Arrange them on a festive platter alongside other finger foods like veggie sticks, olives, or nuts. They pair wonderfully with a crisp white wine or a sparkling cider for non-alcoholic options.
Common Mistakes to Avoid
Avoid overfilling the tortillas — too much filling makes them hard to roll and causes messy, uneven slices.
Make sure the cream cheese is fully softened before mixing; this ensures a smooth, lump-free filling.
Don’t skip the chilling step! It’s essential for clean slicing and allows the flavors to meld beautifully.
Storing Tips for the Recipe
These pinwheels can be made up to 24 hours in advance. Keep them tightly wrapped in plastic in the refrigerator. If you have leftovers, store them in an airtight container in the fridge for up to 3 days.
FAQs
Can I use fresh cranberries instead of dried?
Fresh cranberries are too tart and watery for this recipe. Stick with dried cranberries for the best texture and flavor.
How do I prevent the tortillas from getting soggy?
Ensure your filling isn’t too wet and spread it evenly, leaving a border around the edges. Proper chilling also helps maintain the texture.
Can I freeze these pinwheels?
While possible, freezing can affect the texture of the tortillas and filling. It’s best to make these fresh or a day ahead.
Conclusion
These Cranberry Feta Pinwheel Appetizers are a delightful addition to any festive gathering. Their ease of preparation, make-ahead convenience, and irresistible flavor combination make them a go-to recipe for busy hosts. Whether you’re planning a holiday party or just want to elevate your snack game, these pinwheels are sure to impress. So, roll up your sleeves, gather your ingredients, and get ready to create a crowd-pleasing appetizer that will have your guests asking for the recipe!
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Share your experience with us
OOLALA
This turned out so awesome they look like they came from a exspensive bakery.
Just a question
So what about the grease from the meat? Should I use the leanest meats or is the grease give more flavor.
What about a meatloaf on top of veggies ? Would that work?
Ingredients list good, directions lacking
There were great details on quantities of ingredients I should use, but the recipe didn’t tell me the cook time. Also, mentioned in the section about “common mistakes” that you need to let it chill enough but doesn’t direct you in the recipe that you need to let it chill. More details would be helpful
Dressing is perfect!
Not a big fan of mayo, loved the Greek yogurt swap. Reduced garlic a bit. Dressing was delish!
Best coffee cake- ever!!
This recipe was not the easiest to follow due to how it was written. It requires a lot of back and forth from instructions to the lists of ingredients but oh, hey, the end result is totally worth the effort! Mouthwatering and delicious plus it’s a pretty presentation.








